Cookie Monster's Got Nothing On Us!

I know. Shocking...it's not a bread recipe....please pick up your jaw ;) They're chocolate chip cookieeeeees!!!!!!

How is it possible to have a baking blog and NOT include these lovelies?? It's not. So I'm including them! They are just as tasty as can be and they are sooo easy to make! We make them in quadruple batches. Yup. We go big.

Don't they look mighty fine??. . .despite the less-than-spectacular photography. . . .

They are just the greatest...and they go super quick at my house!

               CHOCOLATE CHIP COOKIES

                    2/3    cup    shortening

                    1/2    cup    sugar

                    1/2    cup    brown sugar

                      1               egg

                      1     tsp.    vanilla

                   1 1/2  cups   all-purpose flour

                    1/2    tsp     baking soda

                    1/2    tsp     salt

                    1/2    cup    chopped nuts (opt.)

~Mix shortening, sugars, egg and vanilla thoroughly.

~Measure flour by dipping method or by sifting.

~Stir dry ingredients together; blend in to wet mixture. Mix in nuts (completely optional. In fact I recommend leaving them out!!! But to each his own haha ) and chocolate chips (now these guys are a MUST! I mean, they ARE chocolate chip cookies after all...but uh, maybe I do leave them out occasionally...or substitute butterscotch chips, or peanut butter chips...or candy)

~Place in rounded tablespoons on an un-greased cookie sheet, pressing down slightly.

~Bake @ 375 deg. for 8-10 minutes or until "delicately browned" (that phrase just sounds soooo delicious, doesn't it??)

YUMMY!! You will NOT REGRET MAKING THESE!!!

~Molly Marie

Nutty for my Peanut Butter

My family is completely, 100% entirely, and unashamedly addicted to peanut butter. There I've said it. And it feels good to admit! Phew. I mean seriously. We devour at least 3 large tubs of the creamy goodness every week. It's peanut butter though, right?!?! It's HEALTHY!!! So I feel no tinge of guilt for the recipe I'm about to share. Just remember, peanut butter is healthy. Just repeat it to yourself like I do and I can guarantee that you will eventually feel better. That feeling may or may not be directly linked to the DELICIOUS and FANTASTIC praises your taste-buds will be singing to the peanut butter fairy after the first bite of one of these cookies!

We make these cookies ALL THE TIME! 

Our house smells wonderful. <--one of the most appealing reasons for taking up baking!

Peanut Butter Cookies

½             cup        shortening

½             cup        peanut butter

½             cup        sugar

½             cup        brown sugar, packed

1                                egg

1 ½         cup         all-purpose flour

½             tsp         baking powder

¾             tsp         baking soda

¼             tsp         salt

(OPT: throwing in a good 1/2 cup of chocolate chips never hurt anybody!!)

Mix shortening, sugars, peanut butter and egg. Blend thoroughly. In a separate bowl, mix together dry ingredients (flour, b.powder, b.soda, salt). Stir Flower mixture and shortening mixture together.

Preheat oven to 375deg. Roll dough into 1 ¼” balls set 3” apart. Flatten criss-cross style with fork (dipped in flour). Sprinkle with granulated sugar.

Bake: 10-12 minutes.

It should clue you in to how utterly addicted we are when I tell you that we ALWAYS triple this recipe!

~ Molly Marie

PS: I've been trying to get more professional looking photos. It's difficult. I don't have a great camera and it's hard to snap a picture before munches and crunches leave none of the subject left...what? I don't know what you're talking about! ...I never contribute to the cookie theft...